Best Baguette: 5 Tips to Recognising a Quality Baguette
Thierry Loy, expert baker at Égalité in Milan, explains the sensorial qualities that define a really good french stick, from the look to the touch and taste.
from Fine Dining Lovers https://ift.tt/2mYlDCD
from Fine Dining Lovers https://ift.tt/2mYlDCD
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