I Didn't Grow Up Eating Chips—I Ate Crab Stick Crackers
In the great span of my snack-filled life, there’s no other junk food that I’ve indulged in more than crab stick crackers.
Yes, crab sticks. You know, those finger-sized logs of crab meat with an artificially colored coat of lipstick-red on top, and a glistening underbelly of white.
from Food52 https://ift.tt/349Fx18
Comments
Post a Comment