The 13 Best Cookbooks of 2020...So Far

Can anyone cook and eat whatever they want? What are the systems or powers that keep those freedoms from certain communities? What does it mean, as a conscious consumer and compassionate citizen, to question said systems and start afresh? If food is more than fuel, in what ways is it political, transportative, intellectual, instrumental in heritage-making?

These cookbooks, all released this year, fittingly encapsulate the above questions, anxieties, and realizations that have been thrown into greater relief as of late. You’ll find: food to travel into and pine for, food that upsets cultural and biological boundaries, food capable of effecting social change—and when little else provides hope, just a simple, really perfect cookie recipe to ease the heart.

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from Food52 https://ift.tt/2WB7aPy

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