Dimpled, Fluffy Focaccia Is Rising All Over D.C.

The spongy Italian flatbread is enjoying renewed popularity at both new and established bakeries, Italian markets, pizza shops, and upscale restaurants

https://dc.eater.com/2021/4/28/21131833/best-focaccia-dc-bakeries-restaurants-trends

from Eater - All https://ift.tt/2RdEADG

Comments

Popular posts from this blog

A Comforting Braised Pig Feet Recipe Perfect for Your Pressure Cooker

Beyond Impossible: The Sanitarium and World War II Past of Meat Substitutes

Without Government Aid, Americans in Need Are Shoplifting Food Essentials