18 Best Passover Desserts to Sweeten Your Seder

Passover desserts might get a bad rap, but here are 18 sweet recipes that you’ll actually want to bake and serve at seder. Some of these recipes call for packaged ingredients, such as almond flour, cocoa, or canned fruit that are not always kosher-for-Passover products. So if you are keeping kosher for Passover, be sure to check the certification on the package first before buying and baking. All of these recipes are free from chametz ("wheat, barley, rye, oats or spelt that has come into contact with water and been allowed to ferment," according to Chabad.org) and kitniyot (corn, rice, sesame, or legumes), so you can feel good about offering them to your family and friends celebrating the holiday.

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Best Passover Desserts

1. Chocolate Meringue Cookies

Meringue cookies always feel like a treat and these extra chocolatey ones are a dream Passover dessert. They’re made with just five ingredients—egg whites, vanilla extract, cream of tartar, superfine sugar, and cocoa powder.

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