Dip Recipes

Like most home cooks, I appreciate a handy shortcut every now and then—whether it's using canned beans over dried or relying on my food processor to chop vegetables. Actually, I don't just appreciate them, I rely on them. During the week, I often find myself whipping up something last-minute and woefully unprepared. So it's rare for me to incorporate anything into my routine that requires extra time or planning. Except when it comes to defrosting meat . Read More >> from Food52 https://f52.co/2DEQ9ub

Truck explodes in Burger King drive-thru A sharp-eyed Burger King employee may have saved a customer from getting flame grilled. via FOX NEWS https://fxn.ws/2UMSJ7h

Grains, veggies, and proteins make up these powerhouse bowls. The post 21 Ways to Make a Power Bowl appeared first on Skinny Ms. . from Skinny Ms. http://bit.ly/2VDC7TE http://bit.ly/2AHi3nH

British visionary designer Tom Dixon has opened a permanent restaurant / showroom in Milan - The Manzoni which opened for Milan Design Week. from Fine Dining Lovers http://bit.ly/2V3yd7e

Want to know the best places to eat in New York? TimeOut have compiled a list of the 100 Best Restaurants in New York - with value in mind. from Fine Dining Lovers http://bit.ly/2INnozz

But does the world really need ONE more guacamole recipe? Even if it’s grilled guacamole? Because it’s totally time to grill your guacamole. So the world does. Well, not grill your ACTUAL guacamole. But grill your ingredients before making guacamole. Who’s in? Raise your margarita! Okay! So this is one of my favorite weeks out of the entire year. The celebrations of the Kentucky Derby and Cinco de Mayo usually fall on the same weekend and that means ALL the food. And a combination of a bunch of my favorite foods. So the week leading up to these delicious days, it’s time to eat all the pimento cheese, make margs and mint juleps and apparently… grill you guacamole. I’m semi-sad to say that this is a pretty basic guac recipe for me. It doesn’t contain anything wild and crazy like bacon and pineapple . We have avocados, red onion, lots of lime, a little jalapeno. I like to finish it off with cotija cheese because I adore it. It’s my go-to guac, minus the whole grilling part which ...

Meow Monday - pictures of cute cats to start the week! Come see what Jack, Squeaky and Nacho Man Kitty Savage have been up to this week! Good Morning! Happy Monday! We took a quick trip to the beach this past week. It was a much-needed Spring Break! The cats were good at home. Their friend, Mary, came to check on them and let them outside while we were gone. We got home on Thursday afternoon and the cats spent the rest of the week on the screened in deck or sleeping on the sofa. The weather was perfect and they were in kitty heaven! Keep reading for individual updates on the cats! CLICK FOR MORE--> from Plain Chicken® http://bit.ly/2Vqctlx