Dip Recipes

This week at FDL we spoke to German chef Michael Kempf about his love of spices, took a tasting tour of Kuala Lumpur, brought you awesome grilling tips & more. from Fine Dining Lovers https://ift.tt/2tXIZf4

Destroy or defend your favorite kid foods. View Entire Post › from BuzzFeed - Food https://ift.tt/2tTVHuW

I bet you can't eat them all. View Entire Post › from BuzzFeed - Food https://ift.tt/2NdyJbg

Whatcha eatin' this week? View Entire Post › from BuzzFeed - Food https://ift.tt/2KnutIr

Here’s a list of all the things that I’ve been loving in June! HOW IS JUNE OVER?! xo Skinny Dipped Almonds . I found these at Target and absolutely LOVE them for a snack. I’m obsessed with the chocolate peanut butter version (it’s not online – it is at Target!), but the espresso ones are good too. And I just saw that they have them in snack packs! The Seven Husbands of Evelyn Hugo . It feels as if I’ve done nothing but mention this book, however it is definitely my favorite out of all the ones I have read so far. The story still sticks with me and it’s one of those books that I’m measuring everything up against. I adored it. Lilly Pulitzer Perry Cover Up . I know a lot of people want Lilly to go back to the classic non-neon Lilly look, but I obviously LOVE the neon! This cover up is amazing because it sort of doubles as a dress for pool parties. It is so gorgeous and flowy. Definitely my favorite purchase of summer so far! Southern Charm. Ummm. I’m obsessed. Lacy has been trying t

Trust us, don't eat it. (H/T to r/ForbiddenSnacks ) View Entire Post › from BuzzFeed - Food https://ift.tt/2MAz1rz

Where to Eat in St. Augustine, Florida - we found several hidden gems in St. Augustine that you MUST try on your next trip. Pizza, Burgers, Sandwiches, martinis, fried seafood and CRAZY milkshakes! Something for everyone!! CLICK FOR FULL POST--> http://www.plainchicken.com/2018/06/where-to-eat-in-st-augustine-fl.html This post has been a long time coming! We spend several days down in St. Augustine, FL at the beginning of May. We go down every year for The Players golf tournament. This is one of my favorite trips that we take every year. I just LOVE it. This was the last year that the tournament will be held in May. It moves to March next year. We already have our room booked! Chicken Legs loves the golf tournament, and I love all the amazing restaurants! We ate at a couple of old favorites and several new places! We ate SO much good food on this trip! After posting all these pictures of the food, I am ready to go back!! I think Chicken Legs and I need to plan a golf trip ASAP

Boring cardio stops here. We want you to look forward to your workout! With that being said, this cardio workout plan is sure to put the pep back in your step! It’s imperative that you switch up your routine every now and then. This will stop your body from adapting to exercise, allowing you to get more results. Changing it up will also keep it exciting! Fun workouts are much more sustainable  long-term! The Ultimate Fat-Blasting Cardio Workout Plan utilizes several different forms of high-intensity exercise. This form of training forces your body to keep burning calories even after the workout is over. Depending on your current fitness level and how much time you have available, this Cardio Workout Plan can take anywhere from 15-45 minutes! Are you ready to get started? The Workout What you need: A timer , an open space to run/treadmill, and a jump rope . What you do:  Warm up for 5-10 minutes. Perform each exercise for 60 seconds. Move directly to the next exercise with no res

Get ready to throw the ultimate 4th of July bbq with these epic grilling recipes. We've got juicy burgers, tender barbecued meats, and even grilled desserts. from Fine Dining Lovers https://ift.tt/2KzTijB

Have a look at these delicious dishes prepared by some of the international top chefs that took part this year's events in Switzerland. from Fine Dining Lovers https://ift.tt/2yW4a6Z

Is it real love? View Entire Post › from BuzzFeed - Food https://ift.tt/2lIR3wr

Beautifully toned and defined legs can now be yours 365 days a year! The Summer Legs Challenge is designed to target trouble zones, specifically, the thigh area.  Saddlebags and cellulite, can both be reduced by performing this challenge as stated below and following a clean-eating plan . As with all the Summer Challenges ( Abs , Arms , Butt ),  it is recommended the following tips be implemented for the next 7 days and preferably longer.  Keep in mind, diet plays a key role in fat loss and ultimately how your body looks and feels. Here are some recommended tips to go along with the Summer Legs Challenge: 1. Drink water  – It’s a good idea to have water available and drink several or more glasses throughout the day, about 2.5 liters. 2. Sodas  – Give up sodas, including diet. 3. Avoid junk food and fast food. 4. Eat more  fresh fruits, veggies, nuts, lean protein and low-fat dairy and avoid processed foods that are packed with sodium and refined sugar. 5. Eat smaller portions ,

Forget limiting your grilling to patties and hot dogs; go beyond standard barbecue fare and give your taste buds something they’ll truly remember! Throwing fresh fruit on the grill is a brilliant way to take advantage of all the delicious, seasonal produce the summer season has to offer. These grilled fruit desserts might taste indulgent, but they carry a bunch of vitamins and antioxidants your typical grilled food wouldn’t. Whether you use gas or charcoal, the heat from your grill adds fabulous flavor to your fruit of choice. This happens because the sugar in fruit caramelizes when cooked, bringing out this incredible sweetness comparable to a decadent dessert. Meanwhile, the produce latches onto that tasty grill flavor, making the lip-smacking result extra savory. An excellent sweet-tooth satisfier, grilled fruit lets you enjoy dessert without feeling guilty. We’ve grouped together 7 fruits that taste downright fantastic when tossed on the grill. Not to mention, these juicy deligh

There’s no sweeter time than summer. From fresh ice cream to strawberry shortcake, the possibilities for summery desserts are endless…so it’s hardly fair that it’s also swimsuit season. Good news: you can still fit dessert into your lifestyle and still fit into that bikini. And here’s the even better news: we’ve got 6 fresh, healthy, fruit-based desserts that will tickle your taste buds without tipping the scale. 1. Baked Almond Peaches Would it be cliché to say this recipe will make your day peachy? Well, don’t take our word for it! Baking peaches brings out the natural sweetness in their juices, and with the crunchy nuttiness of almonds, you’ve got a sumptuous summer dessert that’s sure to satisfy. 2. Poached Pear With Coconut Cream This recipe proves that coconut and pear make a surprisingly perfect combo. Sweet and creamy with a hint of tropical, this dessert will bring out a little extra sweetness in your summer. 3. Yogurt & Blueberry Jam Popsicles Nothing says summe

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Good work on the quiz, friends! So many of you finished fast and strong, with only 1 or 2 questions tripping you up. We, too, had a little hiccup with Question 21, which we threw out. Guess it was a bit tricky even for us! Ha. Here are the stats, answers, and winners. STATS 1,670 people took the quiz. 170 people scored 100%! The question most people (about 98%) got right was… #18! The question most people missed (only 42% got it right) was… #5. ANSWERS Q.3 The capital of Libya is Benghazi. • True ✓ False   Q.4 Albert Einstein was awarded the Nobel Prize in Physics. ✓ True • False   Q.5 Baby koalas are called joeys. ✓ True • False   Q.6 Gone with the Wind takes place in Savannah, Georgia. • True ✓ False   Q.7 Brazil is the only country in the Americas whose official language is Portuguese. ✓ True • False   Q.8 The first name of Kramer in Seinfeld is Cosmo. ✓ True • False   Q.9 The American Civil War ended in 1776. • True ✓ False   Q.10 A ri

Bus driver screams at Taco Bell employees for 'playing' with her food She's now facing possible disciplinary action. via FOX NEWS https://ift.tt/2Ko5KUw

Woman sues Chinese buffet for $1 million after getting sick with 'fried rice syndrome' “’Fried rice syndrome’ sounds like a joke, but it’s very serious,” her attorney said. via FOX NEWS https://ift.tt/2yVeRGR

Little changes, big difference. View Entire Post › from BuzzFeed - Food https://ift.tt/2tMdGEL

Every month in New York, there are a bewildering number of new dishes to eat, drinks to imbibe, and food-themed events to attend. Often, the hardest part is just figuring out what’s really worth your limited time. So Grub kicks off each month with a curated collection of dishes, drinks,... More » from grubstreet https://ift.tt/2tBAO8L

For 22 years, I didn’t know people enjoyed being outside. In South Louisiana, it just meant sweating by 10 a.m. and swatting away mosquitoes. We didn’t have gorgeous mountain vistas or breathtaking, mirror-like lakes to inspire nature-filled jaunts. Heck, days would get so hot we’d just sit in front of the A/C. So, yeah, I wasn’t a hiker. But then I moved to a city a stone’s throw away from the romantic Pocono mountains , and my roommate wanted to climb them every weekend. They were only day trips, but I slowly learned the basics of walking a trail : Wear layers, support your ankles, apply sunscreen (and bug spray!), uphill hikers have the right of way, always say hi, and, most importantly, pack snacks . Read More >> from Food52 https://ift.tt/2tGdMO4

They don't just...appear on the ground or something?! View Entire Post › from BuzzFeed - Food https://ift.tt/2Myxlig

8 mistakes you make when grilling burgers Avoid the pitfalls of a seemingly simple burger. via FOX NEWS https://ift.tt/2MwvZok

https://chicago.eater.com/2018/6/29/17518280/trump-tower-chicago-new-restaurant-terrace-16-menu-open from Eater - All https://ift.tt/2KifOOO

Welcome to The Cheesecake Garden! View Entire Post › from BuzzFeed - Food https://ift.tt/2KtALCh

From rock climbing in the Garden of the Gods to spending the night in a decked-out treehouse, we've partnered with Breckenridge Brewery to help you make the most of summer in Colorado. Thousands of visitors will make the trek to my colorful state over the next few months, summoned by the bounty of outdoor activities and breathtaking views. Read More >> from Food52 https://ift.tt/2IBRXUx

Donna is one of New York’s funnest cocktail bar. They keep it loose while serving some of the city’s best cocktails (to start: the mai tai and Brancalada ), in a place that feels like a tropical getaway on quieter weeknights and like a party somewhere in Mexico... More » from grubstreet https://ift.tt/2yR8KDu

Where to find spicy daikon kimchi, blinis with caviar and vodka, and foraged Nordic delights in the Finnish capital Helsinki, like Finns themselves, was long seen as the shy introvert among its Nordic neighbors. But that’s changed. Today there is a dynamic new energy pumping through the streets of Helsinki, and it’s evidenced in the city’s thriving food scene, old and new. Historic dishes like Savoy’s vorschmack or Wild’s Karelian pie are getting new love, while the seasonal-food trend — particularly challenging in a country where nothing grows most of the year — thrives at a spate of ambitious, locavore-leaning newcomers. Here then are the restaurants, bars, and dishes that define the cozy Finnish capital. Price Key $ = Less than €16 (19 USD) $$ = €16 - €39 (19 - 46 USD) $$$ = €40 - €66 (48 - 79 USD) $$$$ = €66 (79 USD) and up from Eater - All https://ift.tt/2KBA6yU

Burgers, hot dogs, chicken ribs, and kebabs. Everyone knows about the summer blockbusters . We ask for them by name and anticipate the enthusiastic reviews. They’re the ones we’ve built up in our heads for weeks months, and inhale seconds and thirds with relish. They’re the E.T. s, Harry Potter s, and Toy Story 3 s of the food world. And while we’re hungry for the blockbusters, there’s also something so exciting about loving the unexpected—the Napoleon Dynamite s and My Big Fat Greek Wedding s. The sleeper hits are burgers stuffed with vegetables or throwing salad on the grill, the ones we didn’t even know we needed. Read More >> from Food52 https://ift.tt/2tE8KBC

Ready, set, feast. View Entire Post › from BuzzFeed - Food https://ift.tt/2NceVVt

Couple who met at Sonic, bonded over tater tots, take engagement photos at fast-food chain It's filled with lots of fried potatoes and slushes. via FOX NEWS https://ift.tt/2KBaaq2

How does a month-long trip to San Francisco, bopping around to Liz Prueitt and Chad Robertson's various Tartine establishments, sound? Great, right?! Okay, sorry to say we can't make that happen—BUT—we've got the next best thing: You can spend the month cooking (and baking) through Prueitt's latest book, Tartine All Day along with our Cookbook Club (aka 23,000 of your newest, cookbook-obsessed friends). She's packed her cookbook full of 200 wholesome, straight-forward recipes for everything from breakfast through dinner ("all day" if you will). If you don't have a copy yet, we've got a few of Prueitt's recipes to tide you over. And, if you're new to the Cookbook Club, we've got the full rundown on how to jump in and join in on the fun. Read More >> from Food52 https://ift.tt/2ID7FOW

KFC bandit seen bashing drive-thru window, popping open registers with screwdriver Police in Ohio are currently searching for a masked bandit who ripped off Colonel Sanders earlier this month. via FOX NEWS https://ift.tt/2lJOn1C

Meals that'll make you say, "Wow, everything really is better with turmeric." View Entire Post › from BuzzFeed - Food https://ift.tt/2tRxDJr

KFC via FOX NEWS https://ift.tt/2lJdlxU

Uber Eats’ Jason Droege discusses the past, present, and future of data-informed food delivery This week on the Eater Upsell podcast , Daniel talks to Jason Droege, the head of Uber Eats, the ride sharing platform’s food delivery behemoth, now on track to do $6 billion in bookings this year. Smart operators and investors see a huge opportunity in global restaurant food delivery, but the logistics are so complex that only a business with the right financial backing and operational support can really win in the space. In this interview, Droege explains how the service has evolved since they started, the logic behind delivery-only food concepts inside brick and mortar restaurants, how they work out the tough logistics of getting food from restaurants to customers in the fastest amount of time possible (ideally under 35 minutes), why McDonald’s is such a good partner, and what they see as the future of the brand. Listen to the interview or read the full transcript below. Listen on App