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Showing posts from May, 2021

Only A True Budgeter Can Accurately Guess Which Brand Of These 12 Grocery Store Items Is Cheapest

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If you have only $3, are you choosing Silk Almond Milk or Great Value Whole Milk? View Entire Post › from BuzzFeed - Food https://ift.tt/3yS8e2P

If You’ve Eaten 36/50 Of These Delicious Snacks, Chances Are You're A Big Ol' Foodie

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If you've snacked on animal crackers, you're the real MVP. View Entire Post › from BuzzFeed - Food https://ift.tt/3g1af3Z

20 Mouthwatering Polynesian Recipes That Are Absolutely Worth The Effort

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If you weren't hungry before, you will be now. View Entire Post › from BuzzFeed - Food https://ift.tt/34yNAH9

21 Asian American And Pacific Islander Restaurants Around Los Angeles That You'll Regret Not Checking Out

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From sweet to savory, fill your stomach with these mouthwatering dishes! View Entire Post › from BuzzFeed - Food https://ift.tt/3vDr4IR

People Are Sharing Everyday Life Hacks And "Cheat Codes" That Work For Them, And Some Are Really Smart

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Game on. View Entire Post › from BuzzFeed - Food https://ift.tt/3vGEwfd

14 Kitchen Storage Ideas You'll Wish You'd Known Sooner

I bought my first home at the beginning of the year—an amazing farmhouse that’s more than 100 years old—and while I absolutely love all the character in its wavy window panes and original hardwood floors, there’s one thing I’m less than thrilled about. The kitchen. Don’t get me wrong: it’s totally functional and gets the job done, but the room definitely lacks modern conveniences and efficient storage. For instance, the shelves in the cupboards are fixed at a too-short height that can’t fit bottles of olive oil, and the old-fashioned drawers don’t have gliders, so they’re always getting stuck. So naturally, I’m planning a number of upgrades to the space (some ASAP and others further down the road) and relying heavily on the help of Pinterest. Read More >> from Food52 https://ift.tt/3iRFXl8

17 Reviewer-Loved Snacks On Amazon That Are Perfect For Hiking Or Camping

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It's time to elevate your snack game. View Entire Post › from BuzzFeed - Food https://ift.tt/34zBFZu

Is Nando's A Restaurant Or A Fast Food Chain?

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Can't tell whether it's the debate or the basting that's extra hot. View Entire Post › from BuzzFeed - Food https://ift.tt/3wGAq71

29 Snacks All '00s Australian Kids Had In Their Lunch Boxes

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Still sad that my parents never bought me Roll-Ups. View Entire Post › from BuzzFeed - Food https://ift.tt/3p3iWio

I'm No Chef, But If You Always Burn These 34 Easy Foods, Then Your Cooking Skills Are Limited

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If you're also someone who's burned oatmeal, then this quiz is for you. View Entire Post › from BuzzFeed - Food https://ift.tt/2SElCXK

I Dare You To Play This Hot Guys Vs. Candy "Would You Rather"

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Decisions, decisions. View Entire Post › from BuzzFeed - Food https://ift.tt/34w99rR

Build A Happy Hour Menu And We'll Reveal What Percent Fancy You Are

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All I know is fine dining and breathing! View Entire Post › from BuzzFeed - Food https://ift.tt/3fAprGt

Tell Us Your Zodiac Sign And We'll Give You A Filipino Food To Try

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Ube cake and lumpia for days! View Entire Post › from BuzzFeed - Food https://ift.tt/2Rb88T6

10 Samoan Foods That Everyone Should Try Once In Their Life

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BRB — asking my mom to make me some cocoa rice! View Entire Post › from BuzzFeed - Food https://ift.tt/2TsgSF8

It's A Little Bit Strange, But Your Random Food Preferences Will Reveal Which Decade You Belong In

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Maybe you were born to be an '80s baby! View Entire Post › from BuzzFeed - Food https://ift.tt/3p5oSaP

Order A Mega Ice Cream Sundae And We'll Guess Your Age And Birth Month

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POV: You're about to eat the ice cream sundae of your ✨dreams✨. View Entire Post › from BuzzFeed - Food https://ift.tt/2SHhu9i

21 Flavorful Plant-Based Meals That Are Actually Packed With Protein

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Whether you're fully vegetarian or just trying add more meat-free options into your recipe rotation, these will help. View Entire Post › from BuzzFeed - Food https://ift.tt/3yP3OK3

21 Boozy Experiences Around The US For Anyone Who Likes Drinking

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Bottoms up! View Entire Post › from BuzzFeed - Food https://ift.tt/34uBm27

Go Out For Brunch And We'll Reveal Which Female Celebrity Would Be The Perfect BFF For You

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Enjoy brunch with your new bestie! View Entire Post › from BuzzFeed - Food https://ift.tt/3fA6lA4

Your Random Food Preferences Will Determine Which Romantic Trope Is For You

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Best friends to lovers = the ultimate couple goals View Entire Post › from BuzzFeed - Food https://ift.tt/3fT3BwJ

I Learned How To Make A Ton Of Mocktails During Quarantine; Here Are My Absolute Favorites

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Whether you're cutting back on alcohol, don't drink at all, or just want to sip on something new and delicious, I definitely recommend these. View Entire Post › from BuzzFeed - Food https://ift.tt/3vLwe61

15 Helpful Charts For Anyone Who Likes To Cook Food And/Or Eat It

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*Adds to Bookmarks expeditiously* View Entire Post › from BuzzFeed - Food https://ift.tt/3bYXsOs

Linen Isn’t Just For Beds—These Furniture Pieces Prove It

News flash: Linen is for far more than just towels and duvet covers (though don’t get me wrong, I love a good linen sheet set, too). Recently, I’ve majorly been lusting over linen furniture, which retailers are introducing in the form of lamps, nightstands, dressers, and more. All I can say is: Bring. It. On. In a sea of standard wood and white pieces, linen stands out and adds so much textured personality to any space, despite being neutral in color. Whether your style leans boho, grandmillennial , or California cool, you’ll be able to effortlessly incorporate a linen piece or two into your home. And the pros agree with my take. “Linen is a versatile material that can be styled in both formal and casual settings, and is beloved for its classic texture that never goes out of style,” says Maiden Home founder Nidhi Kapur . Read More >> from Food52 https://ift.tt/3hYOULm

I Have Officially Lost My Appetite After Seeing These 31 Photos

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Food did these people very, very wrong. View Entire Post › from BuzzFeed - Food https://ift.tt/3fRqjFv

Can You Survive A Day As A Starbucks Barista?

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If you don't know what a Caffè Americano is, turn back while you still have a chance. View Entire Post › from BuzzFeed - Food https://ift.tt/34sY9vu

People From Around The World Are Sharing Their Favorite Dishes, And I Want To Try Them All

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Travel from Greece to Thailand without leaving the kitchen. View Entire Post › from BuzzFeed - Food https://ift.tt/2TpFDSm

Only 14% Of People Can Spend More Than $80 On This All-You-Can-Eat Chili's Quiz On The First Try

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I hope you're hungry! View Entire Post › from BuzzFeed - Food https://ift.tt/3oYFb9a

17 Cheap Coffee Makers That Even Coffee Snobs Will Love

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Keep your coffee standards high and the price tag low. View Entire Post › from BuzzFeed - Food https://ift.tt/3yLh4iK

15 Costco Steals for Picnics, BBQs & Beach Days

It’s happening, friends! It’s really happening. Summer is upon us, and as long as we stay smart and follow the most up-to-date CDC rules , it looks like we are going to be able to enjoy the warm weather with our friends and family in familiar and welcome ways. This also means it’s time to stock up on the things that make these outdoor gatherings the most successful (and delicious!). A leisurely meandering around a Costco in Brookfield, Connecticut, resulted in a laundry list of items that we all might consider for our upcoming get-togethers and day trips. There are treats to grill and glug, tools to keep us cool, and gadgets to make entertaining easier. Here are 15 Costco summer essentials I’ve got my eye on. Read More >> from Food52 https://ift.tt/3uA8u2Z

28 Kitchen Products From Amazon You’ll Probably Thank Yourself For Buying Every Day

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You'll be wondering how you went this long without these products. View Entire Post › from BuzzFeed - Food https://ift.tt/2R6q9Sw

Boston’s Restaurant Industry Meets Lifted Restrictions With Mixed Emotions

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Some restaurant owners and workers are eager to get back to pre-pandemic normal, but others aren’t quite ready to abandon masks and distancing https://boston.eater.com/22456601/boston-restaurant-workers-owners-reactions-masks-covid-19-restrictions-end-massachusetts-may-29 from Eater - All https://ift.tt/3fs4FJ5

A 1930s Whipping Cream Cake Is the Internet's Latest Favorite Recipe

Every few weeks, people on the internet obsess over a recipe, and it spreads like wildfire. The source is often social media, frequently Instagram and TikTok , but more and more, Reddit seems to be the source. For most, Reddit is a never-ending list of community-driven forums on everything from news and hobbies to fandom and Bitcoin advice. But it’s also an increasingly popular platform for recipe discovery, especially in the subreddit channel /Old_Recipes . This page, with more than 250,000 followers, has come to be a full-blown digital archive of everything from generations-old heirloom recipes to magazine clippings from decades past. It’s quickly grown to be one of the more exciting cooking resources on the internet, with an engaged community breathing new life into each recipe. Some recipes remain one-hit wonders, while others gain traction and only pick up speed from there. Recipes spanning from Murder Cookies to Armenian Perok Cake to Nana’s Devil’s Food Cake have all gone vir...

London Restaurants Wonder if This Is It?

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Restaurant dining rooms in London have thrown open their doors. It will be a while before they throw caution to the wind https://london.eater.com/22445901/restaurants-reopening-coronavirus-roadmap-england-social-distancing-new-variants from Eater - All https://ift.tt/34q1ZoX

24 Asian American And Pacific Islander Restaurants In New York City That You Absolutely Will Not Regret Checking Out

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My stomach is GROWLING. View Entire Post › from BuzzFeed - Food https://ift.tt/2SzWQYX

The 4 Basque-Pyrenees Pantry Essentials in My Kitchen

Welcome to Asha Loupy ’s Pantry! In each installment of this series , a recipe developer will share with us the pantry items essential to their cooking. This month, we're exploring four Basque-Pyrenees staples in Asha’s kitchen. As a longtime home cook, former grocery buyer for a specialty food shop, and now recipe developer, my pantry remains much more well-traveled than I am—from Malaysian sambal and shrimp paste to Pragati turmeric from Andhra Pradesh, to Spanish extra-virgin olive oil and Basque peppers. The euphoria I was filled with at the first thought of sharing my pantry was quickly replaced by stomach-dropping dread—what region or country was I actually qualified to write about? Read More >> from Food52 https://ift.tt/34vbKC8

15 Quizzes About Breakfast, Lunch, And Dinner

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I can't stop drooling. View Entire Post › from BuzzFeed - Food https://ift.tt/2Sz4G54

12 Beach Bag Essentials: Family Edition

I am a beach person to my core. I grew up near the water where my family would spend entire days. In my early 20s living in New York, I took the A train all the way to the Rockaways just to catch some waves. Luckily (or rather strategically) I married a beach person, so it was inevitable that we’d start a family that spends a lot of time together on the sand. However, I quickly learned that things get more complicated with little ones in the picture. Gone were the days of chill reading and packing light. As a mom, I had to worry about my son wandering off into the waves, eating sand, and making “soup” out of washed-up jellyfish. Read More >> from Food52 https://ift.tt/2R0zR8N

Order From Central Perk To Learn Which "Friends" Character Is Your Soulmate

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We can't all be destined to marry Chandler. View Entire Post › from BuzzFeed - Food https://ift.tt/3i05uKO

Tippsy Taught Me All About Sake And How To Pick Out The Perfect Bottle

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Now that I know what I'm drinking, I love Japanese rice wine so much more. View Entire Post › from BuzzFeed - Food https://ift.tt/2Sz8Tpc

28 Vegan Snacks for Parties & Mid-Day Slumps Alike

There are two camps of vegan snacks—foods that just so happen to be vegan and foods that are very intentionally vegan. We are equal opportunity snackers! Whether you’re looking to impress guests or make something you can reach for while you work from home or marathon-watch TV, these 28 recipes cover your cravings for snacks that are crunchy, savory, sweet-leaning, or dips you can enjoy with your favorite vegan crackers. Some of the recipes provided have ingredients that are not vegan, but are easy to substitute. I’ve included one-for-one substitutions in these cases. Read More >> from Food52 https://ift.tt/3oYhwFP

9 Sundae (Funday) Sauces for Even Better Ice Cream

We’ve teamed up with our friends at All-Clad to bring you Pans With a Plan —a series sharing smart techniques, tasty recipe ideas, and all sorts of handy tips for cooking novices and seasoned pros alike. Here, food writer and recipe developer Posie Brien shows us how to level up our summer dessert spreads with homemade ice cream sauces (all of ‘em come together like a dream in All-Clad’s D3® Stainless Sauce Pan ). I can feel summer’s heat beckoning from just around the corner. The days are already warm enough for T-shirts, and my kitchen is taking a cue from the weather. As soon as spring starts its gentle turn toward the hot, syrupy days of summer, my meals—and my cooking—begin to follow suit. As a nearly fanatic lover of ice cream, the time has come for frozen desserts. Read More >> from Food52 https://ift.tt/3bYLowG

Fed-Up Servers Quit Fabio Trabocchi’s Del Mar After Alleged Mistreatment of a Black Colleague

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Workers at the exclusive Spanish D.C. restaurant aired frustrations over claims of racial insensitivity and changes to the tipping system https://dc.eater.com/2021/5/27/22455552/restaurant-workers-quit-fabio-trabocchi-restaurant-del-mar-mistreatment-racial-insensitivity from Eater - All https://ift.tt/3fsF0zU

A Guide to Cheese & Condiments For Summer Meals

I consider both cheese and condiments to be essential when it comes to elevating a summer spread. Whether I’m making a cheese plate or a more formal meal, I always try to make sure sweet, salty, sour, bitter, and umami notes are present in the cheeses and condiments I put out: together, they make for a party on the taste buds. Try these 5 cheese and condiment pairings for a future summer cheese board, sandwich, or hot-off-the-grill dish. From Our Shop Wood-Handled Stainless Steel Grill Tools $20 – $30 More Options Burger Maker & Storage Container $25 Matte Black Cheese Knife Set (4-Piece) $60 1. Taleggio & Grainy Mustard Photo by Marissa Mullen Taleggio is a wash-rind cow’s milk cheese from Italy, notable for its creamy texture, orange exterior, and pungent aroma. Although Taleggio’s smell can be potent, its flavor is mild and buttery with a fruity tang. I love the combination of taleggio with a whole grain mustard, ...

Mutual Aid May Be Last Year’s Most Enduring Legacy

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How mutual aid efforts — like Minneapolis’s Southside Food Share and Phillips Community Free Store — are combating food insecurity on their own terms I arrived in Minneapolis in July of 2020 to find buildings turned to rubble, people grieving, and a community rebuilding. During my first volunteer shift at Phillips Community Free Store , which was being run out of the Grease Pit Bike shop in South Minneapolis, tables were lined up outside, pop-up tents shading all manner of produce and household items, and a mountain of diapers that were ready to be given away. People took numbers and those numbers were called when it was their turn to come up to the tables and take what they needed. Cars lined the streets as parents with children in tow waited their turns. It was loud; our “customers” spoke mainly Spanish, Oromo, and Somali and younger members of the families would often translate their words into English. Those first few months, I learned a lot about what people look for and h...

Pesto & Sourdough Meet in These Twisty Knots

A leavened, enriched dough is the perfect starting point to get creative in the kitchen. Of course, baking the dough straight away without any embellishment would be delicious enough—think brioche !—but it’s also a foundation that can be taken in myriad directions. I’ve folded, braided, cut, twisted, balled, laminated, and now knotted the basic dough, each yielding a completely different result. And the final shape isn’t simply an aesthetic affectation. It also serves to modify the final eating experience. In some cases, like with these savory pesto knots , it is a way to trap a delicious filling between layers of the tender, buttery dough. Why twist and knot the dough? When baking, the structure and shape of the treat is almost as important as the ingredients and process. Take, for example, a baguette, with its long and slender shape, compared to something like a boule, which is round and hefty. The smaller diameter of the former results in bread that bakes faster, as the oven’s hea...

We Tried Churro-Flavored Cannabis Cookies, And Here's What We Thought

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"The smell was so nice, and I don’t know if it’s because I love churros or because it’s been a while since I ate an edible and the smell of weed brought me back to good times." View Entire Post › from BuzzFeed - Food https://ift.tt/3oVzvg7

Seeds vs. Plants: A Buying Guide for Budding Gardeners

During the second half of May, I keep an eye on the weather forecast (even more obsessively than usual), because I have dozens of vegetable plants ready to be transplanted into the garden. Here in northeastern Pennsylvania, we can still get a late frost that would be fatal for my tender young plants. My garden is a mixture of plants from nurseries and ones that I started myself from seed, and whether you should grow from seed or buy plants very much depends on your individual situation. Root vegetables such as beets and parsnips don’t transplant well, and they should be directly seeded in the garden, as should be beans, peas, and leafy greens like lettuce and spinach. For all the others, here’s a list of factors to consider. Read More >> from Food52 https://ift.tt/2SvSr9p

A DIY Ottoman Makeover—With a Twist

As a designer, the question I’m asked most often is where I get my inspiration. And the answer is: from as many sources as possible—from fashion to food, music, and cinema. But some of my favorite inspirations have come from decorative objects I’ve acquired from local markets on my travels: Spanish tiles sourced from Valencia, brightly woven textiles bought at tiny shops in the side streets of Mexico City, and beaded necklaces from the beaches of Thailand. I love spotting the little details on some of these objects that I now have at home, and using those to spark ideas. Over the past few years, I’ve been collecting mini woven baskets from bazaars as far as Spain and Thailand, and have wanted to design a piece of furniture around them. Well, actually one basket in particular—bought from a market in Brooklyn and made by a Ghanian weaver—that boasts a glorious color combination of deep yellow and teal. A few weeks ago, I came upon the perfect vessel for the project: an old ottoman in ne...

Find Out How Normal Your Refrigerator Is Based On These 36 Foods Some People Store In Them

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I'm sorry but if you store your bananas in your refrigerator then you are doing it wrong. View Entire Post › from BuzzFeed - Food https://ift.tt/34iwg9j

14 Memorial Day Sales for Every Room in the House

Memorial Day marks the unofficial start of summer and with it, one of the biggest shopping holidays with major sales on... just about everything. Some of the best deals we’re seeing are on furniture, home decor, and sleep, aka everything you’ve been wanting for every room in your house. In case you find some free time this weekend between al fresco dining (safely!) and a DIY project or many , here are the best sales that your space—and wallet—will love. Read More >> from Food52 https://ift.tt/3yE1TI9

People Are Petitioning For Auntie Anne's To Have A Drive-Thru, Where Do You Land On This Very Important Issue?

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I'll take an order of the cinnamon nuggets, please! View Entire Post › from BuzzFeed - Food https://ift.tt/3g2cKDx

Do You Prefer These 15 Foods Homemade Or From A Restaurant?

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My taste buds will literally not allow me to eat spaghetti if my mom didn't make it. View Entire Post › from BuzzFeed - Food https://ift.tt/2RDFev7

Can Meat Experts Ben and Brent Recreate Spam?

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The Meat Hook butchers try their hand at homemade canned meat “Quick disclaimer,” says butcher Brent Young in front of a stack of signature blue and yellow Spam cans. “Do not try this at home!” Ben Turley and Brent Young, of Brooklyn’s the Meat Hook, take on a new experiment in this episode of Prime Time : making their own Spam. But, as they explain, “canning is incredibly dangerous, and the USDA takes it incredibly seriously.” So leave this one to the meat experts, and simply enjoy their process. They open a can of Spam to start with a taste and texture test, and check out a list of the ingredients. They believe using pork shoulder and pieces of ham can get them close to the taste and texture of the original. They grind cubes of each along with ice, to help the meat bind, to get their mixture. Next, they add salt, sugar, pink curing salt, and sodium tripolyphosphate. Each of these ingredients serves an important purpose, whether it’s to help bind the meat, flavor it, to prevent ra...

16 Hilarious Foods From The "American" Section At European Grocery Stores

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Marshmallows. Lots and lots of marshmallows. Oh, and fake cheese. View Entire Post › from BuzzFeed - Food https://ift.tt/3fkWGNW

All You Have To Do Is Eat 7 Desserts To Reveal The First Letter Of Your Soulmate's Name

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I bet it'll be C! View Entire Post › from BuzzFeed - Food https://ift.tt/3fMRxx5